Invite a friend
The Third and Fourth of July Celebration
Herreshoff Marine Museum / America's Cup Hall of Fame, 1 Burnside St, Bristol, RI | Get Directions »
$40.00
COME CELEBRATE BRISTOL, RI'S FAMOUS FOURTH OF JULY WITH US!
We kick off the festivities on Tuesday, July 3rd. We will be enjoying a Family Style Dinner, Sunset Cocktails, Live Music, and a fabulous view of the evenings fireworks from the Museum Dock. It will be an unforgettable night.
Tickets are $40 for adults and $10 for kids.
Purchase tickets here.
AND
Join us July 4th at our PRIME location along the parade route for viewing
the oldest Fourth of July Parade in the nation!
It's the perfect place for family and friends to enjoy the day, with a Light Breakfast, a Food Truck Lunch, Bloody Mary Bar, fantastic waterfront parade viewing and Afternoon Sailing.
Tickets are $20 per person
Purchase Tickets here.
Dockage and moorings are available for the 3rd and 4th of July celebrations. 2 night minimum. Please call the Museum for pricing and availability: 401.253.5000
Event Details
| Where | Herreshoff Marine Museum / America's Cup Hall of Fame 1 Burnside St, Bristol, RI 02809 |
| Next on | This event is over. |
| Time | 10:00 am |
| Who to bring | Everyone |
| Website | http://www.herreshoff.org |
| Phone | (401) 253-5000 |
| info@herreshoff.org | |
| Price | Adults $40, Children $10 |
More About Herreshoff Marine Museum / America's Cup Hall of Fame
Herreshoff Marine Museum / America's Cup Hall of Fame is a facility celebrating the history of the Herreshoff Manufacturing Company and yachting in the area. It offers guided tours, various educational programs, including sailing lessons and boat-making classes, lectures and more. The America's Cup Hall of Fame portion of this facility honors distinguished individuals in the America's Cup yachting competition. Please visit the website for more information on the museum, its programs, membership rates and related information.
Other events here
- Adventures of the "S" Class Yachts Papoose & Squaw (and Aquila, too!) Presented by: Angus Davis Thu, May 30, 7:00 pm–8:30 pm
