This post was contributed by a community member. The views expressed here are the author's own.

Community Corner

A Taste of Southern France Wine Dinner

 


 


A Taste of Southern France Wine Dinner

Find out what's happening in Bristol-Warrenwith free, real-time updates from Patch.


March 3, 2013


( First Course )

Find out what's happening in Bristol-Warrenwith free, real-time updates from Patch.


A Variety of Shellfish with Champagne, Cauliflower & Sorrel


Caves de Pomerol Picpoul de Pinet ‘11


( Second Course )


Seared Breast of Duck with Wild Mushrooms & Ancient Grains Salad


Domaine de la Patience Merlot ‘09


( Third Course )


Grilled Tenderloin of Beef with Aged Goat Cheese, Red Currant Reduction, Roasted Turnip Mash & Pomme Maxim


Clos Siguier Cahors ‘09


( Fourth Course )


Dark Chocolate Ganache with Rosemary Shortbread & Tupelo Honey


Mas de Gourgonnier Rouge ~ Les Baux de Provence ‘09


Reservations Required


$70.00 Per Person


Reception Starts at 5:30 pm ~ Dinner Starts at 6:00

We’ve removed the ability to reply as we work to make improvements. Learn more here

The views expressed in this post are the author's own. Want to post on Patch?